
| S-400 buffer: | EDTA/EGTA: 4 liters |
| 0.6 M KCl | |
| 1 mM EDTA | Myosin Extraction buffer: 100 ml |
| 5% sucrose (w/v) | 0.6 M KCl |
| 10 mM imidazole pH 7.5 | 1 mM MgCl2 |
| 1 mM DTT10 mM imidazole pH 7.5 | 5 mM ATP |
| 0.2 mM PMSF | 10% sucrose (w/v) |
| 0.2 mM PMSF |
| 1 liter | 1 mg/liter aprotinin |
| 1 mM DTT |
| HTP column buffer: 1 liter | |
| 0.5 M KCl | elution buffers: |
| 1 mM EDTAHTP | 0.15 M K2HPO4 in HTP buffer:100 ml |
| 1 mM DTT | 0.2 M K2HPO4 in HTP buffer: 200ml |
| 10 mM imidazole pH 7.2 | 0.4 M K2HPO4 in HTP buffer: 100ml |
| 1 mM Na2HPO4 | Adjust pH of each to 7.2 with HCl |