MB 313
Performance Evaluation Form


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Name _________________________________

Group Number __________

Rate each member of the group except yourself on each of the items below using the following scale:

Excellent                Good                      Acceptable            Unacceptable        Poor

+-----------------------+---------------------+----------------------+----------------------+

5                              4                              3                              2                              1             

                                                                                                                A             B             C             D             E

Quality of contribution to group discussions                                 ___         ___         ___         ___         ___        

Quality of contribution to organizing the assignment                   ___         ___         ___         ___         ___        

Quality of initiative when something needed to get done            ___         ___         ___         ___         ___

Reliability in completing assigned responsibilities                        ___         ___         ___         ___         ___

Amount of effort put forth                                                                 ___         ___         ___         ___         ___

Commitment to the group                                                                   ___         ___         ___         ___         ___

Leadership/inspiration provided to the group                                ___         ___         ___         ___         ___        

Would want to work with again                                                        ___         ___         ___         ___         ___

Group Members:

A ____________________________________________

B ____________________________________________

C ____________________________________________

D ____________________________________________

E ____________________________________________

Comments (Please continue on the back of the page if necessary):

 

 

 


This page last modified on 8/23/04